Posts Tagged ‘side dish’
Breads & Muffins • Tags: baking, butternut squash, butternut squash puree, cornbread, parmesan cheese, side dish, Southern cornbread, yellow cornmeal
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Thanksgiving has come and gone again, and it was a doozy. Food galore, and good times with friends. One of the classic side dishes we always have on the table is cornbread. It’s a Southern holiday menu must, and even though Thanksgiving was spent on the West coast, cornbread was an absolute. This cornbread is a little different than the traditional mix of cornmeal, flour, butter, milk and eggs. One of the sneaky ingredients in the blend is pureed butternut squash, and of course, there’s the parmesan. It’s a bit fancier than down home, Southern cornbread, but that’s what makes it stand out. Continue Reading »
Italian Sausage and Spinach Bread Pudding
Poultry & Pork • Tags: Alexia Foods, holiday breakfast, savory bread pudding, side dish, sweet potatoes, using Thanksgiving leftovers
Amir and I are both knee-deep, or maybe it’s thigh-high, in holiday preparations. The fall is our favorite month for respective reasons, but the fact that food and festivities abound is a large part of it. Tomorrow is Thanksgiving! Can you believe it? For many of you, the last day or so has been all about shopping and cooking. If you lucked out, you spent that time watching other people shop and cook. Regardless, the holiday madness is around you, and you’ve probably been sucked in. Just remember to breathe, delegate, and most of all, eat well! These Alexia Foods Sweet Potato Rolls are a good place to start. Continue Reading »