Posts Tagged ‘plum sauce’
Beef in Plum Sauce
Beef & Lamb • Tags: Beef, cilantro, plum sauce
Have you ever stumbled upon something after a long break, and it feels like new the second you come across it again? Maybe it’s a piece of jewelry you pulled out of the drawer one day, and even though it’s three years old, you’re getting compliments as if you just bought it the day before. Perhaps it’s your alma mater t-shirt that was buried in the closet from years ago, so you pull it out and wear it proudly as if you’re reliving the moment (provided it still fits!). Sometimes it’s something as simple as plum sauce. That’s right. Plum sauce. We know you have all poked around your fridge and found a bottle of something that you forgot existed, and as soon as your fingertips grace the shape of the vessel, you’re too excited to figure out how it’ll be used. Will it be a marinade? How about a dipping sauce? What about a basting sauce? Endless possibilities!
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Spiced Beef Ribs with Ginger Plum Sauce, Sweet Tea Grilled Chicken, Black Tea and Bacon Baked Beans, Grilled Corn with Chile Lime Sauce, Min-tea Watermelon Cantaloupe Salad, Mango Salsa, Ginger Glazed Peaches, Vanilla Cupcakes with Almond Buttercream Frosting, Chai Cupcakes with Swiss Meringue Buttercream, Minty Arnie P.'s
Beef & Lamb • Tags: baked beans, beef ribs, cooking with tea, grill recipes, homemade salsa, jasmine tea, plum sauce
We’re a tad frazzled with this month’s 24, 24, 24, but we hope our vision comes together for you in the end! When Foodbuzz sent out a call for entries, we submitted our proposal just a couple of hours later. The idea was buzzing in our heads, and we knew it’d be so fun to complete. Unfortunately, we weren’t chosen. Boo. But one week later, we received word of a last minute cancellation, which meant there was room for us to squeeze in. Yay! We really love hosting these types of events for our friends, so needless to say, this was a great way to roll into the upcoming weekend. And then it hit us! We had a lot of planning to do–planning that we clearly had not been prepared to do. So we went back to square one and started to re-brainstorm from where we’d left off following the proposal. From there, it was nothing but a blast!
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