At this point every month, we’re scrambling through our own mental map of the world trying to pinpoint our next place of interest. It was Chrystal’s turn this time to pick the culinary destination. Just when we settled on a cooking trip to the Middle East, Goya Foods contacted us about their 75th anniversary celebration. We figured it would be the perfect opportunity to take a detour to Latin America this time around, so we embarked on a trip to the one and only Guatemala.
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