Posts Tagged ‘arborio rice’
Fennel, Kale and Spinach Risotto
Vegetarian • Tags: arborio rice, cooking risotto, healthy greens, kale, spinach, vegetarian risotto
And just like that, we’re on to the month of November. Our 5th blogoversary quietly came and went over the weekend, and in light of that, here is a new recipe. Call it a mild celebration. In light of the upcoming holiday season, this is a good opportunity to share a green version of a traditionally heavy dish. It’s nice to have a few of these on hand when you tire of cookies, pies and cakes. If you are not one who tires of cookies, pies and cakes, you are still welcome to give it a try.
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Butternut Squash, Proscuitto and Sage Risotto, Butternut Squash, Pancetta and Sage Arancini
Poultry & Pork • Tags: arancini, arborio rice, butternut squash, leftovers, pancetta, risotto, sage
Have you ever made a meal whose sole existence was dependent on being re-purposed for something else? This bowl of flavor-packed risotto met that exact fate. It was a successful first attempt at risotto, but making arancini was the highly anticipated end result. When a friend announced her theme for a monthly dinner party would be Italian, arancini was the first thing that came to mind. Whenever you have an excuse to try a new dish, make sure to take advantage of it. You’d be surprised how many different meals you can make out of one recipe.
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