The 4th Annual Los Angeles Street Food Fest is fast approaching, a one-day tasting event where eager eaters gather to sample some of LA’s newest and most prominent food vendors, stands, chefs, pop-ups, restaurants, carts, and more. A week ago, I was lucky enough to be invited to a media preview of this year’s food fest. Nearly a dozen select food venders packed into LA’s Guelaguetza Restaurant, where they shared tastings of their dishes ahead of the main event. It was a night of gluttony, for we all spent a couple hours tasting a variety of flavors that spun all over the food spectrum.Continue Reading »
Posts Tagged ‘alcohol’
Media Preview for 2013 LA Street Food Fest
Glogg (Mulled Wine)
We’re getting into the spirit of the season just like everyone else. In addition to the gingerbread men, peppermint delights, and traditional Christmas cookies, we love to include an adult treat in our Holiday repertoire of goodies. I enjoy eggnog as part of my winter routine. Chrystal, on the other hand, is not the biggest fan of dairy, boozy drinks. Being that many of my in-laws have a Swedish heritage, I thought a glogg recipe would be the perfect alcoholic seasonal beverage to share.
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