We fought so hard, resisting any desire to join. Did that for a while, but there were so many foodie friends flocking from Facebook to Twitter that we wanted to be part of the gang too. Oh, the blessings and curses of technology.
It’s been a couple of days, and we’ve already found a few of you. Can’t wait to keep up with all of your ‘lil tweet-a-deedle dees! As for everyone else, maybe you’ll want to follow us too?
Other recipes you may enjoy...
Food Adventures At The Los Angeles Travel And Adventure Show
Foodbuzz 24, 24, 24: A Tipsy Dinner Party
Straight From The Alexia Foods Farm Part Two
Chef Robert Irvine Powers Forward With Avocados
Joy the Baker’s Virtual Picnic