Press

Mozzarella Stix Bake and Creamy Leek Soup - The Duo Dishes

Check out what’s happened lately and read nice things people have said!

The Internet Chef’s Weekly Top 15 – April 2009
NPR’s Grilled Dessert Challenge Finalists – July 2009
Atwater Village Newbie Announces Our Canele Dinner Menu – September 2009
TurnHere TV’s Bertolli Product Demo Interview – November 2009
KCRW’s Good Food Pie Contest Win – November 2009
KCRW’s Good Food Mentions Stir It 28 Haiti Benefit – February 2010
Food News Journal’s Best of the Blogs – March 2010
Interview with Made in Kitchen – May 2010
The Launch of E-Cookbook, 55 Knives – May 2010
The Launch of Bertolli’s Chef’s Table – June 2010
Athens Foods in the News – July 2010
Bakery Crawl Featured on KCRW’s “Good Food” – August 2010
Fine Cooking’s Best of the Blogs – August 2010
The Foodista Best of Food Blogs Cookbook – September 2010
Participation in the Gulf Restoration Network Benefit – September 2010
The LAist Gives a Nod to SoCal Bloggers in The Foodista Best of Food Blogs Cookbook – October 2010
The Hot Dish’s Top 5 – October 2010
CulturePOP Gift Guide: Food – December 2010
Crave! At Work Holiday Recipe Challenge – December 2010
America I AM Pass It Down Cookbook – January 2011
Photo Feature on TravelandLeisure.com – March 2011
CulturePOP Pi Day Interview – March 2011
KTLA on the Avocado Takedown – April 2011
Featured in Moya McAllister Photography – April 2011
Interview with Femina Magazine – April 2011
YouTube Feature from Maria’s Italian Kitchen – April 2011
Interview with A Flavorful World – July 2011
Interview with The Write Design – August 2011
Interview with NoHo Arts District – September 2011
Interview with Nicole Taylor of “Hot Grease” – September 2011
Finalists for Alexia Foods’ “Reinvent a Classic” Challenge – November 2011
Interview with The Blacker the Berry Food – November 2011
Published in Taste of Home Magazine – November 2011
Epicurious Covers Participation in Kwanzaa Culinarians – December 2011
Black Weblog Awards Judges’ Choice for Best Food Blog – December 2011
Participation in the Travel & Adventure Show’s Fiery Food Challenge – December 2011
Featured in the UNC General Alumni Association Publication, The Quad – January 2012
Gourmet Live’s Food Blog of the Week – February 2012
Huffington Post’s Sunday Dinner – February 2012
Mommypage Interview – September 2013
Upscale Magazine, Culinary Curators – November 2013

We’ve had many photos published on various sites, so check them out:

Tastespotting
Foodgawker
Photograzing

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