Comments on: There’s a Plan for This

By: Nothing French About This Toast | The Duo Dishes

Nothing French About This Toast | The Duo Dishes — Fri, 28 May 2010 11:49:34 +0000

[...] said there was a plan, and we didn’t lie! Remember that loaf of cinnamony, cranberry speckled wheat bread we made not too long ago? Well, here’s the first way we used a few slices. There’s [...]

By: Eating Up This Acronym | The Duo Dishes

Eating Up This Acronym | The Duo Dishes — Fri, 28 May 2010 11:46:21 +0000

[...] bud overload. This was one combination that we knew would be great when we decided to make that Cinnamon Cranberry Wheat Bread. Now go forth and make your own creation! There’s no acronym too long when you’re [...]

By: Eating Up This Acronym « The Duo Dishes

Eating Up This Acronym « The Duo Dishes — Thu, 19 Nov 2009 06:25:46 +0000

By: cheffresco

cheffresco — Sun, 28 Jun 2009 02:32:40 +0000

I’m impressed! Third time’s the charm Looks like you perfected it!

By: Kirby!

Kirby! — Fri, 26 Jun 2009 19:58:13 +0000

Oh man, this looks so good. And thanks for doing the tweaking until it was perfect… I’m usually not patient enough to retry a dish if it’s not exactly right the first time. I’m the type who will just give up on it and move on. Your final product is totally worth the trial and errors, though!!

By: Daily Spud

Daily Spud — Wed, 24 Jun 2009 23:41:51 +0000

Your first attempt on the bread reminded me of a similar experience I had lately. I had a hankering to make some lemon shortbread bars, which I finally got around to doing the other day and, you know what, despite the fact that they contained the juice of 3 lemons, the end product did not taste of lemon at all! So, like you, I will be going back to the drawing board to see if I can’t come up with something both tasty and lemony!

By: Chef E

Chef E — Wed, 24 Jun 2009 16:13:38 +0000

I need to get in the kitchen and make some breads for my friends here in Texas. She longs to learn some tricks, and you have just inspired me…I can smell it from here!

By: nora@ffr

nora@ffr — Wed, 24 Jun 2009 16:05:47 +0000

wow!! what a gorgeous loaf of bread! Really tempting! just perfect for breakfast
cheers!!

By: jo

jo — Wed, 24 Jun 2009 13:34:58 +0000

Well they do say 3 times lucky and it was so in your case. The last picture looks delicious especially with the addition of fruit.

By: lisa (dandysugar)

lisa (dandysugar) — Wed, 24 Jun 2009 05:32:06 +0000

The third time is always the charmer! Your cinnamon cranberry wheat loaf looks really delicious. A warm toasted slice with some creamy butter…mmm sounds like bliss!